Uganda Size:5 LB Variety: Typical
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Uganda Size:5 LB Variety: TypicalRoast: Medium Tasting Profile: Mild Acidity, Light Body, Floral, Chocolate, Dark Fruits Grower: Smallholder farmers in the Sipi area Variety: Bourbon: SL14, SL28, and Blue Mountain Region: Sipi, Kapchorwa District, Uganda Altitude: 1,500 2,500 M Soil Type: Volcanic Process: Fully Washed and Sun Dried
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