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Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness and
Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness and
Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness and
Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness and

Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness and

SKU: 89745013796

4.9
USD92.00 USD125.00

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Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness andlevel 6cm below bottom of capsule, cellar scuffed & torn label Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with

Store: pantex.in · Domain: pantex.in

Description

produced excellent fruit ripeness and intensity

MATURATION: 2014 Sherry 34

This wine was grown at Handpicked’s two Yarra Valley vineyards - Highbow Hill in Yarra Glen

A wine of great complexity built to develop through the ages

Seppelt Para Liqueur Port No. 106 Old Liqueur Port 750ml Noble Red produced excellent fruit ripeness andlevel 6cm below bottom of capsule, cellar scuffed & torn label Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with

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